Peeps brand has a bounty of new flavors for the 2025 Easter season. From chocolate pudding to churro to cookies and cream, ...

PEEPS are an Easter tradition with their marshmallow goodness. The makers of PEEPS are introducing several new offerings for Easter. While you might not make a diorama out of them, they're still going ...

Your favorite spring candy just got a Polly Pocket makeover! Polly Pocket — the popular ‘90s-era toys that are small enough ...

A simple frangipane filling tucks into layers of puff pastry in this French cake traditionally served for Epiphany. For a taste of Paris in the middle of winter, there’s nothing more classic ...

NEW ORLEANS — King Cake season is getting a taste of New Orleans nostalgia as Hubig's Pies enters the market. Hubig's Pies owner Andrew Ramsey announced Monday that the iconic New Orleans brand ...

Start the year off with an old-fashioned favorite. The dark brown sugar is what gives this cake its characteristically deep, molasses flavor. If all you have is light brown sugar, it will work in a ...

This gingerbread cake — with a swoop of molasses frosting — is rich and complex in flavor. It’s also a snap to make. By Mia Leimkuhler Jessica B. Harris’s holiday gingerbread cake with ...

Credit: Disney The time has come! Doctor Who has unveiled the latest Christmas special, full of timey-wimey twists, heart-wrenching turns, and Easter eggs that even the most eagle-eyed Whovian ...

We're just a wee little family candy shop that has been in the heart of East Syracuse, NY since 1910. We specialize in chocolate covered goodies, brittles, hard candy and filled ribbon candy.