Grilled to order and garnished with herbs like basil and chives, sauces such as au jus, peppercorn and A1, or vegetables like grilled onions and mushrooms, it's hard to beat a tender steak ...
It’s fresh, easy to prepare, and packed with flavor. Whether you're making it for a weeknight dinner or a special gathering, it’s sure to be a hit. Give it a try, and enjoy a tasty, nutritious meal!