Appetizer: A nice appetizer for vegans, or not, very stylish ! Have this salted cupcake, a very nice way to introduce veggies during a dinner ! Preparation: Step 1: Peel the cucumber. Step 2: Using a ...
This Vietnamese-style cucumber salad is a refreshing and simple dish that’s both vegan and gluten-free. The recipe combines fresh ingredients like cucumber, mint, cilantro, scallions, and Thai red ...
For this recipe you will need a 1 litre/1¾ pint sterilised ... on a food processor or a mandolin (with the guard on). Put the cucumber and the onion in a bowl and toss in the salt, then shake ...
So I’ve created my version using the humble cucumber for a crunchy ... If you need this recipe to be gluten-free check the label on the fish sauce. Many are gluten free but some aren't.