Chocolate chips in a dessert may make you hesitant to try it, but is the ingredient safe for gluten allergies?

While conventional pie crust is known for a flaky, decadent texture, gluten-free pie dough is more accessible than ever ...

We sat down with Amy Levine Cohen, a veteran functional nutrition expert and gluten-free foodie, for some tips on giving up ...

Gluten-free medications may be important if you have celiac disease or non-celiac gluten sensitivity. Common gastrointestinal issues include diarrhea, constipation, or heartburn, and you may need ...

Plus, poha is naturally gluten-free, making it a fantastic option for individuals avoiding gluten but still desiring a taste ...

Social media is rediscovering rice cakes, but are they good for you? Here, RDs weigh in on the benefits of rice cakes and how ...

Every so often I think about things in my world that don’t make sense. Of course I start making lists, because I know that at some point I’ll want to ...

If you have loft health and wellness goals for 2025, like losing two pounds a week, you're probably seeking out the best ...

Phytoestrogens, naturally occurring compounds found in plants that act like estrogen in the body, can help alleviate ...

Discover Fire & Ice Café, a gluten-free haven in Indianapolis offering delicious, allergen-free meals for those with dietary restrictions.

Navigating the world of nutrition can feel like trying to find your way through a maze of myths and misconceptions. Before ...

This gluten-free batter is made with sparkling water, tempura style, and is a crispy delight. Pan-frying instead of deep-frying reduces the calorie count too. Each serving provides 568 kcal ...