Spoon pie filling onto vanilla filling. Top with Cool Whip, if desired. Store pie in refrigerator. Note: Let the pie set overnight. If you need to serve it sooner, after the vanilla cream filling ...

There are also fun flavours like Oreo, Twix, and jam-filled. My personal favourite is bougatsa, which is a hybrid with another Greek dessert of the same name, a semolina custard-filled filo pie. With ...

Spanakopita is a savory pie made with phyllo dough, a staple in Greek cuisine. It's filled with spinach, feta cheese, onion, ...

Scientists in China have successfully created and raised a mouse with two biological fathers, marking a breakthrough in genetic research that could enhance understanding of reproductive biology and ...

Packed with protein, vitamins and fibre, semolina is excellent when it comes to losing weight. Check out these semolina benefits that may help keep you fit. There are many semolina benefits which can ...

This coarsely milled wheat finds its place in sweet and savoury dishes across time and time zones, writes Sangeeta Sen.

Greek singer Christos Mastoras was arrested early Monday for driving under the influence after attempting to flee a traffic checkpoint. His breathalyser test showed a high alcohol level, and he now ...

Semolina is a type of flour made from durum wheat, a variety typically planted in the spring and harvested in the fall. Durum wheat grains are golden in color, so the milled semolina is a pale ...

is a fennel and leek pie. While its more famous cousin, the spanakopita, is familiar enough to be on menus in cafés and bakeries around the country, the marathopita celebrates both wild leafy greens ...