These dishes, often made with seasonal ingredients, reflect the warmth and richness of Gujarati culture. Gujarati cuisine during Uttarayan reflects the region’s love for seasonal, wholesome ...
From fluffy dhoklas to crispy fafda, there are options for everyone. One of the most loved Gujarati dishes, this rolled-up tender snack is made with gram flour. It is then tempered with coconut, ...
Her feed is also proof that a Kapoor's love for food is eternal. This Sunday, it's a Gujarati feast for her brunch. On Sunday afternoon, Kareena shared pictures of some Gujarati delicacies sent in ...
The Diwali celebration of Annakut marks the first day of the New Year in Gujarati community and is a festive time to express gratitude with literally, a 'mountain of food'. The five days of Diwali ...