Dabeli is a popular Gujarati street food. Made with a spicy potato filling and pavs, dabeli masala, and pavs, it will definitely add some flavour and spice to your mid-day snacks.

White dhokla, also known as khatta dhokla is a Gujarati snack that can be made with rice and urad dal. Unlike the yellow dhokla, it has a subtle tangy flavour and a fluffier texture. Pour the batter ...

It is highly nutritious, easy to make, and perfect for a cold winter's day. The nutty, sesame seed-based treat, Til Chikki, is a traditional Gujarati snack. It is made with roasted sesame seeds, ...

Ahmedabad is a food lover’s paradise. With its delicious Gujarati cuisine which is an absolute burst of flavours, the city has a lot of offer for those who are willing to explore and try something new ...

The emergence of AI cartoonizer tools marks a captivating intersection of technology and creativity. These tools, harnessing the power of AI algorithms, have changed the way we transform images and ...

Mother with a child, a teenage son, use a smartphone with a mobile phone making food delivery order, buying on e-commerce websites, watch cartoons, have fun on weekend use internet modern tech concept ...

A Nigerian lady based abroad, has lamented the sizes of snacks sold in Nigeria. The lady in a video shared… ...

The one thing Ahmedabad is known for, besides its incredible textiles and history, is its food culture ... and non-vegetarian—dining options. The Gujarati thali is the best way to sample ...

At 75, during the COVID-19 pandemic, she started Gujju Ben Na Nasta, a cloud kitchen specialising in Gujarati snacks. She started by selling homemade Gujarati pickles and gradually expanded to ...

Whether it be the hearty breakfasts of fafda-jalebi or the communal experience of binging on locho and dal pakwan at the city’s earmarked chowks and stalls — street food in Ahmedabad is an experience ...