MADISON, Wis. -- An annual favorite is back at Culver's for a limited-time only. Now through Feb 23, guests can enjoy the Wisconsin Big Cheese Pub Burger, which is never-frozen beef, garlic mayo and ...
Cut the potatoes into small bite-sized pieces and roughly chop the garlic. Combine them on a baking tray, and drizzle with vegetable oil. Sprinkle over the oregano and a pinch of salt and pepper.