This recipe makes 4 half-pound patties. Finish your homemade hamburger patties by making grilled burgers, sous vide, smoked, or in a cast-iron skillet. Let’s make the most juiciest burger recipe ...

Makes ordinary burger presses obsolete. Press and stuff 8 quarter pound burger patties at a time (each container holds approx. 2 pounds). Easily pop out a couple frozen burger patties directly ...

A hamburger is a popular meal made by placing a grilled ground beef patty inside a bun. The origins of the hamburger are hotly debated, with conflicting claims made by Wisconsin; Hamburg ...

Chef, author and actor Matty Matheson beefed up the local smash burger scene by opening Matty’s Patty’s Burger Club in Costa Mesa, the eatery’s second location. The celebrity chef made an ...

Voting is open online through Jan. 21. Chicago residents can vote for as many as six names, and the top vote getters will represent one snowplow in each of the city’s six snow districts.

But if you’re looking for something a little stronger, might I suggest Miss Patty’s Founders’ Day Punch? The boozy cocktail is featured in Season 5, Episode 18, when Rory, Paris, and Lane ...

Season and mix the ingredients together. Heat a griddle pan over a high heat. Mould the mince mixture into 6 equal-sized patties, brush with sunflower oil and cook for 1 minute, then turn over and ...

President-elect Donald Trump's closing remarks at AmericaFest 2024 included an emotional moment when he invited a grieving mom named Patricia "Patty" Morin to come on stage. Morin, who got a ...

A hamburger and fries combo is the backbone of ... You can now find them on the Rodeo Burger, nestled on top of a flame-grilled patty and smothered in sweet and smoky barbecue sauce.

Alton Brown has a pretty good sense of taste. So, it's always worthwhile to pay attention to his restaurant recommendations.