Known as protein powerhouses, hard-boiled eggs are a smart and portable snack. Yet food experts suggest eating them cold rather than using a microwave to take the chill away. "Never microwave a ...
Top view: children's hands are peeling a boiled egg from the shell on a wooden table. The child eats a hard boiled egg. slow motion woman hand holding fresh juicy onsen egg, breakfast healthy food ...
SIX EGG CAPACITY: Cook up to 6 eggs in soft, medium, or hard boiled firmness, while saving time and water. Eggs come out consistently perfect with shell easy to peel, and clean up is snap.