Spreading a layer of almonds, shelled walnuts, pecans, or pumpkin seeds on a sheet of aluminum foil over the grill is a great way to add a terrific flavor to your usual snacks. Remember to grill over ...

Looking for a meal to keep you full while trying to lose weight? These high-protein, low-calorie meals are recommended by a registered dietitian.

Crispy lettuce is the best lettuce. Here's a simple hack to revive floppy, sad lettuce that's been sitting in your fridge.

Weight Watchers is a well-known weight loss program that has been around for decades. One of the keys to the program's ...

One decidedly non-traditional serving suggestion: leave the romaine leaves whole so you can eat the salad with your hands ...

When it comes to this “hearty salad,” I heartily agree. With two leafy vegetables, quick-pickled cauliflower, sauteed halloumi, chickpeas and grapes all topped with a tahini dressing, the flavors ...

A few factors help elevate restaurant Caesar salads to be better than homemade versions. Chefs share tips on how they get ...

From receiving 12 orders a day to delivering over 14,000 a day, the food startup delivered its 5 millionth order last month ...

The sandwich features a juicy chicken breast filet tossed in a blend of cayenne, smokey paprika, chili powder, and black ...

Put the egg, mustard, pepper, and salt in a blender; blend at high speed for about 10 seconds. Gradually add the oil through ...

Whether you’re meal prepping for the week or whipping up a quick dinner, Madeleine Olivia's sesame, ginger and mint noodle salad is the answer.

When we're sick, or hungover, or we've just eaten WAY too much junk, we always crave a simple and satisfying chicken noodle ...