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in 2019 and has since supplied old-world bread to restaurants and retailers across the region. In Baton Rouge, customers can find his sourdough loaves, pizza dough, ciabatta and more at Calandro's ...

The bakery, which sells breads and pastries as well as cakes and sandwiches, has taken on a site in Highgate, which is due to open in the spring. Sourdough Sophia was founded by baker Sophia Handschuh ...

NSW motorists are never far from an exceptional bakery, after five turbulent years of pandemic woes and economic pressures led skilled pastry-chefs and self-taught sourdough specialists to set up ...

“Johnny is making some of the best sourdough in the area. I especially love his crunchy focaccia, seedy semolina and salty olive bread. My only problem is knowing when to stop!" Need a brea ...

Andrew Liszewski is a senior reporter who’s been covering and reviewing the latest gadgets and tech since 2011, but has loved all things electronic since he was a kid. E Ink has collaborated ...