From chia pudding to zingy salad to hearty stew, here is a collection of gluten-free, plant-based dishes you can make at home ...

Ezekiel bread has long been celebrated for its dense nutrition and hearty flavor, inspired by the biblical passage tha ...

A gluten-free diet involves excluding foods that contain the protein gluten, which is found in wheat, barley, rye, and spelt. This diet can include foods like fruits, vegetables, meats ...

Find the healthiest breads and how to choose them for a nutritious diet, including whole grain, seeded, sprouted, and ...

It can be challenging finding the balance between taste and priority when shopping for gluten-free items. When it comes to ...

It's pretty common these days to hear people in restaurants and stores say they have a "gluten allergy" and therefore require gluten-free products, but the problem is that there's really ... but can ...

Sales of cereal grain and pulse derivatives in the US are projected to grow, driven by the popularity of ancient grains like quinoa, mille ...

lifelong gluten-free diet is the main therapy. People with dermatitis herpetiformis or gluten sensitivity also benefit from avoiding gluten. For some people with gluten sensitivity, the diet may not ...

We sat down with Amy Levine Cohen, a veteran functional nutrition expert and gluten-free foodie, for some tips on giving up ...

National Gluten-Free Day was founded by Cassy Joy Garcia ... According to the Celiac Disease Foundation, gluten "is a protein found in grains like wheat, barley, and rye that gives structure ...

Gluten is a protein that is found in wheat and some other grains, and as such can be found ... finding gluten-free food can be a challenge – as can finding a good gluten-free restaurant.

Certain vegan foods might help you manage autoimmune flare-ups—and some might make them worse. Here’s what you should know.