If you are looking for a fast and healthy meal, try stir-fried kelp noodles. Simply saute your choice of veggies (think bell ...

Liu Lang Mian Noodle Bar’s speciality is the Grilled Duck Soba (S$13.80), a first-time must-try. Full-bodied and creamy, the ...

By mid-spring, they’ll be pulling up thousands of pounds of kelp fronds — resembling giant, greenish lasagna noodles — from long ropes strung between buoys. Connecticut’s small kelp ...

Soft chewy udon noodles are cooked with a curry-spiced roux, mushrooms, potatoes, and carrots in a vegetarian dashi broth for ...

Here is a easy to follow recipe on how to make the BEST Chinese hand made pulled noodles popularly known as Biang Biang Mian ...

For The Union-Tribune When you think of ramen, it wouldn’t be surprising if your first image is of a packet or Styrofoam cup ...

WITH SEA FARMING AND KELP. CHRISTA ROSEN AND INGA POTTER HEAD OUT FROM KITTERY POINT, MAINE, ANTICIPATING A HEALTHY HAUL. A LEISURELY TEN MINUTES FROM THE HARBOR, YELLOW BUOYS MARK THEIR GROW LINES.

Kelp Forest. Image by ead72 via Depositphotos. Kelp forests are submerged marine ecosystems dominated by towering brown algae that are crucial biogenic entities, nurturing a diverse and interconnected ...

The bath additive faithfully reproduces the smell and color of udon broth that is prepared by using dried bonito and “konbu” kelp. Bathers can feel as if they are udon noodles themselves.