Meatballs are perhaps more versatile than you'd think. Served with spaghetti, mashed potatoes, or bobbing about in a spicy soup, there are plenty of different ways to serve them up, and each one ...
We're sharing 10 Nonna-approved meatball recipes that'll have everyone begging for seconds! From classic veal polpette to unexpected breakfast twists, each recipe carries generations of wisdom ...
It’s been a saucy controversy that has gotten Italian American cooks hot under the collar for generations: should you fry your meatballs, or plop ‘em right in the sauce to cook them?
Cooked meatballs will keep in the fridge for up to 3 days. You can make the meatball mixture the night before cooking or even freeze them, uncovered, on a baking tray before transferring to a ...