Long-grain basmati rice: Long-grain aromatic basmati rice is the best! They are light on the stomach, very flavorful, and ...

White Pulao or spiced rice recipe is a Persian cuisine-influenced ... sprinkle the chopped coriander leaves over the bula pour chicken, mutton and mushroom gravy and serve.

Want to cook South Indian mutton dishes? There are many delicious options! We have selected a few easy recipes to begin with and have curated a short list. This spicy South Indian dish made by cooking ...

This sweet and aromatic pulao is the perfect dish to celebrate the festival. Made with Govindbhog or Basmati rice and nuts, it is not only delicious but also easy to prepare. Here is the recipe for ...

It is recommended that you use only the strong and pungent mustard oil to make this mutton for best flavour. In both Bihari and Bengali preparations, the use of mustard oil lends a unique richness to ...

During the SCREEN Live event in New Delhi, actor Khushi Kapoor opened up about her sister Janhvi Kapoor's experiments with food.

Mangshor Bhuna Khichuri, also known as Bengali Style Mutton Khichdi, is a hearty and flavorful one-pot meal. This traditional Bengali dish combines fragrant basmati rice, lentils, and tender mutton, ...

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The menu celebrates Karnataka’s rich heritage with classics like nati-style biryani served in palm-leaf bowls and Mutton Kofta. While signature cocktails like Murray Magic ... There’s Gongura Prawns ...

Pulao is a flavorful Indian rice dish which has many names in English. From Pilaf to Pulav, explore the various terms used and what is it called in English.