Then add the beef and pork (7), season with pepper (8), cover with a lid ... beat the eggs with salt (25), then coat the stuffed olives first in flour (26), and then dip them into the eggs ...

These veggie stuffed peppers ... with the cayenne pepper, paprika, salt and pepper, and fry for 5 minutes until the mushrooms soften. Finally, add the mixed beans, black olives and sun-dried ...

Ever feel like you’re stuck in a lunch rut? Greek yogurt chicken salad stuffed peppers to the rescue. The lightened-up version still has all the creamy, tangy flavor you crave—minus the heaviness of ...

Take the 4 small red bell peppers and ... into the casserole around the peppers. Put the tops you cut off of the peppers back on then drizzle with more olive oil Ask an adult to put them into ...

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The soft, tangy goat cheese and sweet roasted red peppers balance ... shallot, black pepper, and remaining 1 teaspoon salt in a small bowl. Slowly whisk in olive oil until thickened and well ...