This actress made a regal entrance to the mandap in a 100-old-dholi, which once used to carry the Queen of Mewar.

A missing set of skewers on a hunting trip gave birth to Hyderabad’s famed pathar ke kebab. A century later, another missing element gave birth to pathar kebab at Pashtun restaurant in Chandigarh.

“The lava stone, which is required to cook and serve pathar kebab, is not available in the North.” This bit of information came from Chef Sanjeev Verma, who co-owns Pasthun. Verma, who has ...

Raveena Tandon recently revealed an uncomfortable incident from her early career, where a brief accidental lip brush with a co-star left her feeling so uneasy that she ended up vomiting.

This 5-minute phool makhana chaat doesn't compromise on flavour while packing on the nutrients!(Photos: Cooking Carnival, Dassana's Veg Recipes) Now while there's nothing quite as comforting as ...