Heidi Johnson, Worland, Wyoming Go to Recipe Use up extra pecans by making this pecan brownies recipe! The post 46 Contest-Winning Brownies & Bars appeared first on Taste of Home.

"The part of these brownie bars that makes it 'German chocolate ... The caramel notes in the blondie base are sure to complement the pecan coconut topping.

In these sugary caramelized pecan bars, the sensation of umami accentuates the burnished caramel topping and toasty nuts and complements the buttery shortbread. Lynda Balslev/TasteFood Share A hit ...

Pour into the tin and bake for 35–40 minutes or until fudgy when tested with a skewer. Allow to cool in the tin completely. Remove the brownie from the tin and spread with the caramel. Top with the ...

Let sit the vanilla ice cream at room temperature 5 minutes to soften. Line a 9x13 inch baking dish with parchment paper. Spread the ice cream out in an even layer in the prepared pan, freeze 1 hour, ...

My baking repertoire was not very sophisticated back then—I’d either make a box of brownies with extra chocolate chips or a batch of Hello Dolly bars. To me, the distinct butterscotch flavor ...

Though its name may make you think of the European country, German chocolate cake has more to do with the American South than ...

You don’t have to be Southern to believe in the power of a cast-iron skillet. Not only can this humble pan cook just about anything, it can make things taste better, too—even brownies. Ina uses ...

This recipe for black-eyed pea fudgy brownie bars is also great for those who have health and wellness goals for the new year.