Shrimp. Rum.: Caribbean Flavors for Every Season (2017). Anna Theoktisto is a recipe tester and developer ... “This assertive one-pot pasta dish adds new fire into the weeknight rotation ...
Shrimp and pasta are alluring partners, the shrimp lending a subtle sweetness and slight saltiness to the starchiness of the tender pasta. Tomatoes, fresh basil and garlic come to the party ...
Restaurants throughout the Gulf Coast are serving imported shrimp but telling their customers they're feasting on fresh crustaceans fished in the Gulf of Mexico, a series of new studies found.