Romanian steak is the “quintessential Jewish steak,” said Noah and Rae Bernamoff in The Mile End Cookbook (Clarkson Potter). It’s usually made using the humble cut known as the skirt, and ...
I make this recipe whenever I’m craving steak because it turns out juicy, tender, and perfectly cooked every time! This post may contain affiliate links. If you click on a link and make a purchase, I ...
These 15 celebrity chefs may have made it big, but they remember their roots. Fame hasn't taken away their love for their favorite hometown restaurants.