Heat the ghee in a heavy-bottomed pan. Fry the groundnuts until golden brown and crisp. Remove the fried peanuts with a slotted spoon and keep aside. Add the makhana to the ghee remaining in the pan ...
The sausage is optional, but it lends a pleasing smoky-spicy accent. Opt for mildly flavored sausage, such as chorizo, so it doesn't overwhelm the fish. Choose a combination of firm-fleshed white ...
From souvlaki to lamb chops, this Greek BBQ platter is the definition of flavor. Grilled over open flames, each bite is smoky, juicy, and absolutely mouthwatering!
Smoky spiced tofu is crumbled and fried to make the perfect taco topping. Add avocado, chilli and soured cream for a delicious midweek meal. Each serving provides 624 kcal, 18.9g protein, 47.2g ...