Typically, matar is added to rice dishes, parathas, and sabzis, but here's a recipe that uses it to make a wholesome dal.

This decline helps ease household budgets and reduces retail inflation to a four-month low of 5.22%. In a relief to consumers, prices of most common vegetables and staples such as tomato, potato, ...

Boil the stuffed rolls in the water once the gatte rises on the water. Turn off the flame and take out the gatte. Keep them aside for cooling. After that, cut them into small pieces.

Options include Sarson Ka Saag and Makkai Ki Roti, Kacche Kele Masala, Bajra Makkai ki Pulao, Dal Pakwan Chaat, Shakarkand aur Aloo ki Subzi. For dessert, there’s Coconut Jaggery Gujiya with hazelnut ...

Finally, it was time to enjoy all the Gujarati delicacies prepared at Dhvani’s home. The spread in front of us looked extremely appetising. We tried tamatar ki sabzi, dal rice, thepla, aloo ki sabzi, ...