Kol BöreÄŸi, or Turkish Arm Borek, is a delicious savory pastry filled with a mixture of ground meat, onions, and spices. It is very easy to make with store-bought phyllo or yufka.
Gözleme is a cherished Turkish street food that combines simplicity ... Börek is a flaky, savory pastry made from thin layers of dough called yufka, layered with fillings such as cheese, spinach ...