Bengali-style dum aloo gives an interesting twist to regular dum aloo. Typically, this dish is prepared with fewer spices and has a slightly thicker texture.

Aloo Anda Chokha is a variation that includes boiled eggs, making it richer and heartier. The dish is known for its smoky ...

Aloo pies and samosas share a common ancestry — but the two foods evolved into unique cultural expressions. Samosas originated from the Persian word sanbosag, which means triangular shaped pastry.

From plain kulchas to Amritsari varieties, these breads are always impressive. One popular version is Aloo Kulcha, which is stuffed with spiced mashed potatoes.

Traditional Punjabi cooking includes many vegetarian dishes. Saag aloo is made with saag (a variety of greens, including mustard greens), potatoes and spices. This vegan recipe uses frozen spinach ...

Aloo paratha is a classic North Indian dish that is not only delicious but also filling. The stuffing of spiced mashed ...

Again, she treated netizens with a glimpse of enjoying the 'farm life'. On Wednesday, the 'Nikamma' actor posted several pictures on Instagram and wrote a funny caption, "Had Aloo and Gobi ... but ...

The weather has been slightly confusing this past month – with spring knocking at the doors earlier than expected and the cold that usually begins to subside on ...