The CEO of trade body UKHospitality discusses her ‘agenda for change’ in 2025 and how she’s working to achieve it.

Casual dining is ‘starting to see a recovery’ following ‘a long and painful decline’, according to a new report, while the ...

Top chef and restaurateur Jason Atherton will be the keynote speaker at the next R200 conference and lunch, being held in ...

Cail Bruich chef director Lorna McNee has been named as the new judge on Great British Menu ahead of the shows 20th series, ...

Scottish chef Henry Dobson will launch a restaurant that serves Scottish produce only in Edinburgh later this month.

Rick Stein’s celebration menu, the closure of Kora, and movements in the burger world were among this week’s most read ...

What: A new gastropub that’s taken over what was previously The Engle Field in London’s Islington. Located on Essex Road, The ...

The Superlative Collection will launch a large pub in Glasgow city centre early next month bringing its total number of sites ...