These delicious pumpkin ravioli, filled with 2 kinds of cheese and a touch of almonds, and finished with a quick herby sage ...

Almond flour is much more than just a substitute for wheat. With a distinct flavour of its own, it is a versatile ingredient that can be used to create a wide array of baked goods. Not only is it ...

Indulge your sweet tooth with these 15 healthiest store-bought cookies, packed with wholesome ingredients, as recommended by ...

Pancake pasta is a clever way to use up leftovers from the previous day. Although I admit, I sometimes fry up fresh pancakes ...

People who want to avoid ultra-processed foods should make small habits that are easy to stick to. For him, that means making ...

Overall, the researchers found that Whole Foods provides more minimally processed products than the other two stores, ...

Consumers in the U.S. are increasingly finding it harder to trust the brands they do business with. This is why Newsweek is ...

A 19-year-old Texas woman who sued Bill Miller Bar-B-Q for injury after sustaining a second-degree burn from barbeque sauce was awarded $2.8 million by a jury. The first bird flu outbreak at a ...

In her vegetarian cookbook, "The Yearlong Pantry," local author Erin Alderson argues for thinking seasonally about more than ...

Shortbread may only contain three ingredients, but it can be difficult to attain the perfect texture. This foolproof tip from ...

This really easy creamy broccoli and cheese pasta bake has plenty of veg and a ... Melt the butter in a saucepan over a medium heat. Stir in the flour and cook for a minute, until it starts ...

While the butter is cooling, lightly beat the egg in a bowl and add the vanilla and almond extracts. Now add the flour, bicarbonate of soda and salt to the mixture in the frying pan, followed by ...