It’s especially popular in gourmet cooking. Cultured butter is worth a try if you’re looking for butter with depth. Clarified butter is made by removing the milk solids from regular butter, leaving ...

These distinct qualities can include higher butterfat content, a complex taste or a softer texture. They can also be made from the milk of grass-fed cows or select breeds that have more flavorful ...

Earlier this month, milk fat paid to dairy farmers hit a new record level at $3.24 per lb. As producers closely watch the markets, many question how they can capitalize on record butterfat levels and ...

When Prime Minister Justin Trudeau announced he was stepping down as Liberal leader, proroguing government (something he criticized when Harper did it) and plunging his party into a leadership ...

The current supply of cream is the combined result of this year’s high butterfat content in milk and increasing production. “Even in May, when U.S. milk output fell short of year-ago levels, cream ...