Have you ever wondered why some French dishes leave Americans scratching their heads? It's true — there are 11 traditional French meals that often shock American diners. This is because many ...

French food blogger Florence Richomme explains more ... This is the most popular and classic Christmas dish. The capon or turkey is braised in the oven with a generous chestnut stuffing.

There's an endless list of decadent desserts in France. But Ina Garten's favorite sweet treat showcases some of the most ...

When the recipe fell onto the table, it was like Beverly herself — who had passed away a few years before we bought the ...

Recipes published by Food & Wine are rigorously tested by ... This recipe produces the ideal version of a classic French onion soup, with dry sherry and Worcestershire sauce, a super-savory ...

For those who love classic French food, this is a Béchamel sauce with browned sausage. I have had versions where the sausage is added to cream of mushroom soup, then a little milk to get the ...

These breakfast casserole recipes, like English muffin casseroles and French toast casseroles, will keep the whole family ...

Today, one can just as easily find the classic regional dishes of Paris ... Despite all this, the American media keep insisting that French cuisine in the U.S. is dying and that no one wants ...