Cheesecake is a popular dessert with a rich history that spans centuries and cultures. Its universal appeal lies in the ability to balance richness with a hint of tang, the many variations, and its ...

5. Switch off the oven, leaving the cake inside for 2 hours before removing it from the tin. 6. To make the macerated strawberry topping, bring the sherry and sugar to the boil. Add the halved ...

If you are a fan of cheesecake, then you love this easy and quick recipe. This is an oven-baked crustless cheesecake. It is also known as a “Basque cheesecake” in France. Make this cheesecake for your ...

With a gingersnap-pecan crust, a boozy whipped-cream topping, and a filling made with real eggnog, this holiday dessert is as festive as they come. Anna Theoktisto is a recipe tester and developer.

If you love the flavors in a cannoli, you're going to really enjoy this cheesecake recipe. It's creamy and sweet with a soft ...