A warm bath is one of the best remedies for relaxing sore muscles—including those in your feet. Soak your feet in a basin of warm water or a foot spa for five to 10 minutes to soothe pain. Contracted ...
Welcome the breeze as it runs through your hair and gaze at the city’s skyline: we have a list of the best rooftop bars in Bangkok you should visit, and they’re definitely worth the trip upwards.
Dhokla is a Gujarati snack that is traditionally made with besan. To give it a healthier spin, you can make it with moong dal. Follow this step-by-step recipe to whip up a quick and healthy snack.
Do you feel instant regret after eating puri? Not anymore! With these easy tips, you can transform it into a weight-loss delight. A calorie-deficit diet is a popular way to lose weight, but how ...
Curd is rich in calcium and probiotics that work wonders for our bone strength and gut health. But have you ever wondered why experts recommend Greek yoghurt instead of regular dahi? Well, Greek ...
Kayla Wallace brings fire and finesse to Taylor Sheridan’s newest drama Landman, where high-stakes oil rigs meet power plays in the corporate jungle. In a candid interview with Kyle Meredith, Wallace ...
European crime gangs are executing a labyrinthine drug trafficking operation connecting the continent with Colombia, as depicted in the blood-soaked Costa Del Sol underworld. The Irish Mirror has ...
Elsa Pataky was the ultimate beach bombshell on Tuesday when she and her action star husband Chris Hemsworth enjoyed a sun-soaked trip to the beach. The Hollywood couple, who tied the knot in 2010 ...
Fascinated by the extensive menu, Rida Tharana ended up ordering Vrindavan Ki Lassi, Delhi’s Dahi Papdi Chaat, Rani Kachori Chaat, Indore’s Chatpata Singhada, and Mumbai’s Pav Bhaji. We also enjoyed ...
Poha is light, easy to digest and gives you quick energy. It's made with flattened rice, vegetables like peas, carrots and onions and a pinch of turmeric which makes rich in vitamins and minerals ...
Chia Seeds Soaked Water Benefits: Chia seeds, scientifically known as Salvia hispanica, are a nutritional powerhouse with a long history of medicinal use. Yes, you read that right! these tiny ...
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