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Canapés are a great option to serve your guests either before the main event, to stop them getting hangry whilst your assemble the main dishes, or you only serve canapés and cocktails and keep the ...
In an 8 inch square pan, melt butter or margarine. Sprinkle with brown sugar. Arrange peach halves or pineapple slices on butter/sugar mixture. Beat eggs and sugar and add milk. Combine dry ...