Rava Dhokla is a popular, soft, spongy, steamed snack from Gujarat, made with semolina (rava), yoghurt, and spices. The dish is quick to prepare and is a favourite for breakfast or evening tea. Grease ...

Breakfast is one of the most important meals of the day. If you're in a rush, try making this instant white dhokla for breakfast. It is super light, fluffy, and packed with flavour. We've all been in ...

For the green batter, mix the third portion of the batter with the spinach puree, ginger paste, green chilli paste, and a pinch of salt. Mix well.