This collection of alcohol-free drinks offers a delightful variety to suit every occasion and mood. Perfect for Dry January ...

The announcement has left many people wondering about the healthiest type of alcohol to opt for the next time they're craving a drink. “Alcohol is a well-established, preventable cause of cancer ...

When you’re making a mocktail, you’re working with three primary flavors: bitter, sour, and sweet, according to Warrener. The ...

That beer backgrounder brings us to the guts of this edition of Food Fight, where two non-alcoholic brews made in North ...

Lemon-flavored alcoholic drinks have quickly filled the market void in Japan created by younger consumers’ diminished thirst for beer. Beverage makers are racing to pitch lemon-based ready-to ...

The James Beard Foundation on Wednesday announced the semifinalists for its 2025 Restaurant and Chef ...

As people around the country finish the commitment to avoid alcoholic drinks throughout the month of January, Daytime was ...

Non-alcoholic options have become an established part of the beer category, with brands big and small keen to win over ...

A hangover, Dasgupta said, "is what happens when you drink more alcohol than your body can handle. It's a combination of dehydration, electrolyte imbalance, inflammation and your liver working ...

Entertaining expert Paul Zahn will share this year’s drink trends from non-alcoholic spirits, sustainable spirits, and ...

The Mediterranean and another cocktail on the menu, the whisky-based “Square Root” are infused with tea infusions that are ...