Dutch pancakes aren’t as delicate as French crêpes. Like crêpes, they have an eggy batter, are sturdy, and can support all kinds of mix-ins and toppings including ham, maple syrup, and dark brown ...
You answer many questions — perhaps you can answer one regarding food. I used to work in downtown Rochester and the Coffee Shop in the Kahler Hotel had deep fried French toast on their menu. It was ...