The fried shrimp at Fiorella’s is a thing of beauty. Each shrimp is perfectly battered and fried to a golden brown, resulting in a crispy exterior that gives way to succulent, tender shrimp inside.
A tender and moist chicken dish, perfect for those short on time Chicken breasts need a bit of TLC to stay juicy. I find the best method is to use a very hot pan to sear them on both sides ...