Ground beef is a versatile kitchen staple, but its color can raise questions about its safety. Find out when it's safe to eat ...

Ground beef is a staple for many consumers in the U.S., but with high volumes comes the inevitable risk of contamination.

You can't go wrong with a classic: This burger blends ground beef and sirloin for the ultimate juicy flavor. Lighten it up with a whole wheat bun and load up on fresh toppings like lettuce ...