Nothing compares to the charm of Italian food. With its mix of fresh ingredients and rich flavors, every dish feels like a ...

The pizza chef behind Hackney’s Dough Hands is stretching her reach with a new pub residency south of the river.

Toppers has released four new vegan options pizzas. The companies leadership said they want to make sure everyone has a spot at the table.

Located on First Street in Aspinwall, a family-owned pizza shop has been cooking pies in the original ovens since 1979 when ...

Panarottis menu and latest prices in South Africa offers a delightful range of Italian-inspired dishes. Read on to learn more ...

STORY: An English pizzeria in Norwich city has declared a war on pineapples.The owners are so revolted by the topping that ...

It means a lot to me to open this staple up. My dad brought me in when I was a kid,” said William “Bill” Pope, who purchased the parlor last October.

Next up in our set of previews ahead of the Six Nations we examine the prospects of last fifth-placed finishers, Gonzalo ...

Fancy yourself a pizza chef? And we don’t mean you DiGiorno frozen pizza masters out there. A true pizzaioli knows the ins and outs and<a class="excerpt-read-more" href=" More ...

If you’re looking for some comfort food to help you stay warm during an Idaho winter, you may want to head to Hagerman.

From Bellissimo and Bar Miette to Essa and Short Grain, the Attimi chef runs through his go-tos for delicious dining.

Beginning this weekend, a well-known restaurant – serving up fresh pizza, pasta and other Italian specialties – will operate under a new name and at a new location in Lehigh County.