A flavourful & creamy dessert of hot & crispy jalebi with Rabri which is condensed milk. A unique snack made up of kachalu mixed with finger-licking tamarind chutney with an addition of chopped onions ...
If you’re in the heart of Karnataka, you’re in luck! This Valentine’s Day, you can take your partner to indulge in a ...
Jamil's Chaat House is breaking new ground with its casual fine dining approach to Pakistani-influenced food, wine and cocktails. Originally launched as a pop-up, Jamil's hosted events at notable ...
Opt for vegan-friendly options like pani puri (without the curd), aloo tikki, masala corn, or chana chaat. You can also enjoy vegetable momos or steamed idlis with coconut chutney. Tofu curry is a ...
Freshly made samosas take this samosa chaat to another level. The samosas are stuffed with a classic spicy potato and green pea filling and then topped with tangy chutney, yoghurt, mango powder ...
Name: Jamil’s Chaat House Contact: 1086 Queen St. W., jamils.ca, @jamils.to Neighbourhood: West Queen West Previously: Ramona’s Owners: Jalil Bokhari and Emma Tanaka Chef: Eric McDonald ...
This 5-minute phool makhana chaat doesn't compromise on flavour while packing on the nutrients!(Photos: Cooking Carnival, Dassana's Veg Recipes) Now while there's nothing quite as comforting as ...
Discover these five nutritious and delicious options, from savory upma to fruity chaat, that will keep them satisfied and energized. Looking for nutritious evening snacks your kids will love?
Set aside. To make the chaat, mix the yoghurt, cumin, salt and pepper in a bowl and set aside. Cut each samosa into 3–4 pieces and put into separate bowl. In each bowl sprinkle over 1 tablespoon ...
Peas was being sold at Rs100-120 per kg, capsicum at Rs200/kilo, ladyfinger Rs200/ kilo, and curry Rs70/ kg and, Kachalu Rs150-200/ kilo, turnip at Rs50/kg Eggplant (bringle) Rs100/ kilo ...