Debris and toxins released from the fires can damage kelp forests and lead to destructive algal blooms that snuff out ocean ...

The guide aims to advance the state’s budding mariculture industry at a time when global demand for kelp products is on the rise.

The guide aims to advance the state’s budding mariculture industry at a time when global demand for kelp products is on the rise. The waters of Southeast Alaska are an ideal environment to grow ...

Two student films created during the UC Santa Barbara Coastal Media Project, “quwa’” and “The Kelp We Breathe,” are set to ...

Tax paid with kelp, the origin story of the goon bag and truffle hunting with drug-sniffer dogs: season two of the Culinary ...

The new pilot project will sell the problematic purples to restaurants or turn them into agricultural products.

As the gulf of Maine heats up, lobsters are migrating north. Seaweed could serve as a replacement crop. But does it actually taste good?

While nootropics - more commonly known as 'smart drugs' or foods that act as cognitive enhancers - were first identified more than 50 years ago, they ...

Raymond Thomas, biology professor and expert in circular food systems, has launched a Canada first nootropics food lab at Western.

As the state faces ongoing debates over school closures and budget deficits, lawmakers in Olympia are diving deep into an ...

Standing in shin-deep water with a slippery tangle of sugar kelp wrapped around her legs, Alanna Kieffer holds up a strand of ...

Now, Commercial Fishermen of Santa Barbara are teaming up with UC Santa Barbara researchers to remove them. Jenn Caselle is a ...