Difficulty: Easy. 6.3 ounces of rice flour. 3.4 fluid ounces of hot water. ½ teaspoon of salt. A dash of sesame oil. On its ...

Tteokguk (pronounced sort of like DUK-gook) is a soup of chewy-soft rice cakes cooked ... your New Year's bowl of rice cake soup, your age increases by one year. Korean rice cakes, or tteoks ...