It's pretty common these days to hear people in restaurants and stores say they have a "gluten allergy" and therefore require gluten-free products, but the problem is that there's really no such thing ...
Most people can eat gluten without experiencing any side effects. However, some people who have gluten-related disorders may need to avoid it. These disorders include: celiac disease non-celiac ...
Navigating Melbourne’s vibrant dining scene while sticking to gluten ... life without the hefty price tag. We’ll be covering all bases from midweek bites and fancy chef menus to call-in-sick-worthy ...