You may have heard of Lloyd's Carrot Cake, but Eyewitness News got to sit down with the woman carrying on her parents' legacy, and cranking out hundreds of cakes every day for which people travel the ...
Pour into a greased and floured 8 inch square pan. Bake at 325 degrees F for about 55-60 minutes or until toothpick comes out clean. Cool in pan on wire rack. When completely cold, frost with a ...