The women pick them when they are ripe: when they make a certain sound. The fruits are then cut open with a machete or saw, and the resulting gourds are placed in a large pot of boiling water to ...

Bitter Melon (Bitter Gourd) Recipe: Boost Your Health & Longevity! Nick Wright unveils a special edition of Mahomes Mountain ...

Take your vegan wraps to the next level with cooked African ivy gourd. Saute them with spices like turmeric, cumin, and ...

Consuming bottle gourd or ash gourd in your diet accelerates the pace of your weight loss with improvement in your health ...

[1] For most people, gourds are for eating, not for making music. In Chinese music, gourds fall into one of the eight categories of instruments and produce some of the most essential sounds in a ...

“It is a rigorous task to design a gourd. I normally take one day to complete one so it takes up to two weeks to make 10 of them,” she explained, noting that it takes time to wash out and dry ...

soak the sliced bitter gourd in salted water for 15-20 minutes before cooking. You can adjust the spice level according to your preference by adding more or less red chili powder. Make sure to cook ...

Gourds generally have a skin similar to winter squash and though they're often ornamental, some varieties are edible. F&W's guide to squash and gourds gives you the best chef-inspired recipes ...

David Carlson, a retired Webster County farmer, has spent hours turning ordinary gourds into works of art. Because he is also interested in history, he has been a military reenactor at the Fort ...

The subtle taste profile of snake gourd, a long, slender vegetable with a mild flavour and crisp texture, makes it a versatile ingredient that can be incorporated into various dishes. It is often ...