I’m a phyllo addict. I can’t get enough of this light and buttery pastry. Whether it’s sweet or savory, I’m all in to enjoy ...

It’s a brisk 46 degrees on San Francisco’s west side as a group of 25 people wearing puffy jackets patiently queue up on the otherwise empty stretch of West Portal Avenue. Despite the chilly ...

After working as an executive pastry chef at five-star hotels like Regent Singapore (now known as Conrad Singapore Orchard) and Mandarin Orchard (rebranded as Hilton Singapore) where she supervised ...

Discover the art of phyllo pastry with delicate, flaky layers perfect for your next culinary creation. The Best Movies of All Time World’s largest digital camera set to transform astronomy ...

Copyright 2025 The Associated Press. All Rights Reserved. Rabbi Menachem Margolin, Chairman of the European Jewish Association, attends a Gala dinner during a two-day ...

Melt the remaining butter and lightly grease a nine inch (23 cm) springform pan. Line with sheets of phyllo pastry, brushing with butter between every second sheet and overlapping them in a random ...

Swapping out pastry for crunchy, scrunched-up phyllo sheets creates a topping that’s as tasty as it is dramatic. You simply drizzle sheets of phyllo with olive oil, crumple them up, and arrange ...

Nearly nine years after opening its original 54th Street restaurant, Gallery Pastry will soon close its last remaining location, though it doesn't plan to vacate the Indianapolis dining scene ...