Milk powder might not be the first ingredient you think to add into your baked goods, but it certainly makes a difference to ...

Learn how to make soft and fluffy pancakes without milk using this simple, delicious, and easy-to-follow recipe perfect for ...

Calling all coffee lovers and wellness enthusiasts! If you’re a latte or espresso ritualist but want something that doubles ...

Melinda Hills of OSU Extension, Wayne County, offers tips on making homemade bread. It's a good way to warm up the kitchen on ...

First step is to preheat your oven to 350°F (175°C) and grate carrots along with ginger and cinnamon. Now take a bowl and add ...

Recipe: Cozy up this winter with a cup of Spiced Hot Chocolate ...

Here are five pie recipes, including Bourbon Pecan Pie and Chocolate Peanut Butter Pie, from the Courier Journal's extensive ...

1. Prepare the white layer. Pour water over gelatin and leave to swell. 2. Mix sour cream with powdered sugar and add the ...

Powdered milk is ordinary milk that has been dehydrated; it still has most of the minerals, such as protein and calcium, but it lacks enzymes that help break down fat, such as lipase. With careful ...

Other than being acidic, curdled milk bears no resemblance to buttermilk, and it cannot deliver the goods. It's akin to rice cakes in lieu of hot biscuits, or, yes, water for chocolate. Dry powdered ...