Want a quick beef stew? Toss the meat in your crockpot with beef stock, some veggies, and spices, and boom, you've got dinner! Basically, anything you can do with fresh roast beef, you can do with ...
As many gather around the table to enjoy meals of abundance this season, Cliff Lamb, the director of Texas A&M Agrilife Research, encourages people to think about just how fortunate they really are.
Lean cuts of beef will have less visible fat or marbling, which makes it easier to choose. When choosing ground beef, opt for 90% or 95% lean beef with the lowest fat percentage. Also, avoid organ ...