There is no denying that the urge for deep-fried food is very real during Ramadan. The crunchy bronzed exterior of these spiced potato and pea cakes is a real treat for taste buds that have been ...

but these potato patties could not be easier to make, and they are an excellent way to utilize leftover mashed potatoes. Sarah's simple recipe combines cold leftover mashed potatoes with an egg ...

Southern Fried Salmon Patties are a classic comfort food that brings warmth and flavor to any meal. Crispy on the outsi ...

Stir the bacon into the mashed potatoes ... cakes. Heat the butter or dripping in a frying pan, add the cakes and fry for about 5 minutes on each side until golden and crisp. Feast on delicious ...

Mash together your potatoes and fish. Add in the seasonings then the egg and panko. Mix well. Form into small patties, approximately 2-3 inches. Cover and refrigerate for 30 minutes or all day.

This particular recipe is a gem I ... These Southern Fried Salmon Patties are versatile enough to pair with a range of sides, ...

It’s best to mash potatoes especially for these ... too soft to be shaped into a patty and fried. See my tips for perfect potato cakes below the recipe and other flavourings you can add.