Ice cream has a simple ingredient list – just cream and sugar, but as anyone who’s tried to make it knows, this frozen dessert can easily become a sticky, icy mess. Food scientist Douglas Goff ...
Scientists have adapted a sensing platform to detect and even measure chemicals at low enough concentrations to have use outside the lab. The system, which is 10 times more sensitive than previous ...
Laura Burton with the Kansas Children’s Discovery Center joins the 27 New Morning crew with an easy-to-set-up ice and salt science experiment. Burton mentioned it is ...
We can help! Science News Explores and the Science News in High Schools Digital Library offer a variety of free, age-appropriate STEM resources for kids from fifth through 12th grades. Stay up to ...
As agrifood systems contribute considerably to global greenhouse gas emissions, policies targeting greenhouse gas reductions must navigate the distributional and dynamic implications of induced ...