Romanian steak is the “quintessential Jewish steak,” said Noah and Rae Bernamoff in The Mile End Cookbook (Clarkson Potter). It’s usually made using the humble cut known as the skirt, and ...
These Escargot-Style Garlic Steak Bites are seared steak tips topped with the most amazing garlic butter, and after a quick bake, they’re ready to eat. What’s even better is how simple this recipe is ...